Info session for upcoming class about 'Power Foods for Health' set for Jan. 28

  • January 22, 2014 10:00am

Are you seeking to lose weight, maintain your weight or just improve your overall health and well-being?  

Cal State East Bay faculty and staff members are invited to hear about an upcoming 10-week nutrition class series led by Dr. Ulka Agarwal and learn how “power foods” promote health and fight diseases such as obesity, diabetes, high blood pressure and high cholesterol. The information session that will describe the program will be held Tuesday, Jan. 28 from noon to 1 p.m. in LI2250 (across the courtyard from the entrance to the University Library).

Classes will include nutrition education and cooking demonstrations. Dr. Agarwal has developed these classes based on her clinical research demonstrating the effectiveness of power foods for weight loss and well-being.

To register, go to: http://goo.gl/tr0x5Z

-- Barry Zepel

California State University, East Bay is the San Francisco East Bay Area's high-access public university of choice. CSUEB serves the region with campuses in Hayward and Concord, a professional development center in Oakland, and an innovative online campus. With an enrollment of more than 14,000, the University offers a nationally recognized freshman year experience, award-winning curriculum, personalized instruction, and expert faculty. Students choose from among more than 100 professionally focused fields of study for which the University confers bachelor's and master's degrees, as well as an Ed.D. in education. Named a "Best in the West" college, as well as a Best Business School, by the influential Princeton Review, Cal State East Bay is among the region's foremost producers of teachers, business professionals and entrepreneurs, public administrators, health professionals, literary and performing artists, and science and math graduates.

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