Cal State East Bay's American Language Program (ALP) hosts annual GradFest, honoring Class of 2017 graduates who are former ALP students.
Cal State East Bay’s new Certificate in Global Digital Marketing will launch in spring with classes beginning as early as May 8.
The Swine and Cheese Reception is an opportunity to celebrate the mission and progress of the university's H.O.P.E. initiative. During the event, we’ll reveal the total raised from our faculty/staff piggy banks and other private gifts during the first quarter, hear from H.O.P.E. students and our community partners, and get updates about the impact of H.O.P.E. programs and activities.
The following is a message from Chancellor White regarding new developments on immigration.
Cal State East Bay has launched a branding initiative to raise its profile and strengthen its ties with various audiences.
The California State University is committed to being an inclusive and welcoming institution of higher education that is enhanced by the students, faculty, staff and alumni from our global community.
Al Fresco 2016, Cal State East Bay’s annual welcome festival, will feature live musical performances, free food, games, giveaways, resource tables and a special greeting from Vice President of Student Affairs Julie Wong to kick off the school year.
Information Technology Services will begin to replace the campus telephone infrastructure with a new system starting in June 2016.
CSU East Bay has introduced several new apps that now allow students to use mobile devices for a broader range of tasks. The CSUEB mobile suite of apps is one of these apps and allows quick and convenient access to the most important features students need while on the go. The Blackboard app is another and it provides optimized mobile access to BlackBoard like never before. With all the features these two mobile apps provide, now you can feel good about leaving your computer at home and be just as productive using a smartphone.
Articles from previous years are available in the CSUEB News Archives.